Here's Week #3 of menus:
Thursday: Homemade Chicken Pot Pie and fruit salad
- I used a bag of frozen chicken left over from my roasted chicken of last week
- In my defense, we were supposed to be camping, so I didn't have anything planned. The boys and I had grilled cheese sandwiches and what was left of the leftovers (which proves how desperate I was to eat, because leftovers of leftovers? Not so good.).
Monday: Black Bean Nachos (our vegetarian meal)
Tuesday: Breakfast (pancakes, eggs, bacon)
Nothing too exciting this week, as you can see. Next week is Thanksgiving, so I'm sure the menu will be more exciting. Well, as exciting as a menu can be.
****Also, I have no idea why my post from yesterday is being shown as being posted on Friday. But I'm still going to count it as posting everyday.
1 month ago