Here's what we've got going on this week:
Thursday: Chicken Enchiladas
- I used a package of frozen chicken left over from the famous roasted chicken recipe
Friday: Mini-Meatloaves, Mashed Potatoes, Green Beans
Monday: Slow Cooker Roast with Potatoes and Carrots
Tuesday: Lentil Burgers and Fruit Salad
Wednesday: Fish Tacos with Cranberry Tex-Mex Salsa
Thanksgiving Thursday: My contributions will be Sweet Potato Casserole, Tasty Green Beans, Roquefort Pear Salad
- I can't find the link for the sweet potato casserole, but I can tell you it does not have marshmallows on top. I'm not a big fan of that particular traditional Thanksgiving dish.
P.S. Fran, you were right. It's an Amish cherry pitter!
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